Uno's invented deep dish pizza 75 years ago and we've been making the dough fresh every morning,
in every restaurant, every day since . . . and shredding blocks of mozzarella and chopping fresh produce
and roasting our own veggies. Why? Because perfection does not come easy. Enjoy.
Sausage, pepperoni, onions, peppers, mushrooms, Uno's own chunky vine-ripened tomato sauce, mozzarella and romano.
Cal 300-350 per slice Goes well with an IPA
Pepperoni with Uno's own chunky vine-ripened tomato sauce, mozzarella and imported pecorino romano.
Cal 280-500 per slice Try it with a Pale Ale
Cheese & Tomato
Just what it sounds like.
Cal 280-500 per slice Best with a Light Pilsner
Caramelized onions, fresh spinach, sun-dried and plum tomatoes, roasted eggplant, pesto, feta, mozzarella and imported pecorino romano.
Cal 270-480 per slice Goes great with a Lager
Chicago Meat Market
Layers of sausage, thinly sliced steak, housemade meatballs, pepperoni, mozzarella and Uno's own chunky vine-ripened
tomato sauce. Finished with imported pecorino romano.
Cal 380-680 per slice Best with an IPA
Extra sausage, extra cheese, extra good in your mouth.
Cal 360-650 per slice Try it with an American Pale Ale
Craft Your Own
Cheese and your choice of sauce with three of your favorite toppings.
Cal 280-700 per slice
Calories are listed per slice
extra cheese Cal 20-60 • goat cheese Cal 10-20 • feta Cal 10-20 • fresh mozzarella Cal 10-35 • mushrooms Cal 0-5 • onions Cal 5-15 • peppers Cal 5-15 •
black olives Cal 15-45 • kalamata olives Cal 10-30 • broccoli Cal 5-15 • eggplant Cal 0-5 • spinach Cal 5 • roasted vegetables Cal 5-15 •
banana peppers Cal 0 • artichokes Cal 5-20 • garlic Cal 5-10 • jalapeños Cal 0 • pesto Cal 10-25
• pineapple Cal 5-10 • ham Cal 10-20 • pepperoni Cal 35-65 • sausage Cal 30-80 • chicken Cal 5-15 • hamburger Cal 25-75 • housemade meatball Cal 25-60 •
anchovies Cal 5-10 • bacon Cal 10-25 •
2,000 calories a day is used for general nutrition advice, but calorie needs vary.
Now you can get our original, legendary pizza shipped straight to your home - in Cheese, Sausage, Pepperoni, the Original Numero Uno or the new Spinoccoli in 10-inch deep dish sizes. We carefully freeze and ship anywhere in the U.S.
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